Food Loss and Waste Campaign

Food Loss and Waste Campaign

In addition to our ongoing awareness program to prevent food loss and waste, a comprehensive week-long assessment of Food Loss and Waste in the canteen and mess areas was conducted encompassing pre-production, production, and post-production mechanisms, to improve our systems.
This activity was done in collaboration with our SDG Partner, Rizq Trust. A closing ceremony to present the results and discuss the areas of improvement was organized at Irshad Hall Packages Limited where the audit results, along with recommendations were presented. Social, environmental, and financial impacts of food waste were also shared during this important conversation and emphasis was laid on individual behaviours in this regard.
Group IR Manager, Mr. Mobin Javed and his team including Mr. Yasir Bhatti, Mr. Muhammad Bashir Khan, and others actively participated in the session. The canteen team were acknowledged with a certificate with an overall “Excellent” score of 8.1.

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